Adventures in Bread

I’ve been trying my best to document my bread experiments as of late. I am relatively new to bread baking and I still have a LOT to learn, but so far it’s been so much fun!

Challah à la Smitten Kitchen

challah1

English Muffins
English Muffins: Christina Tosi’s very thoroughly written recipe with progress photos available here.
The English Muffins became a part of this heavenly brunch.
The English Muffins became a part of this heavenly eggs benedict brunch.
After a week of feeding, my sourdough was finally ready for some bread baking.
After a week of feeding, my sourdough was finally ready for some bread baking.

Sourdough Breads
Sourdough Breads
Bread turned breakfast! Topped with sauteed mushrooms and creamy scrambled eggs.
Bread turned breakfast! Topped with sauteed mushrooms and creamy scrambled eggs.
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